Ritratti

Gewürztraminer

Trentino DOC

Grape variety

Gewürztraminer
Production area

Pressano Hill (Maso Clinga)
Exposure and altitude

South, South-west; 330 m a.s.l.
Soil

Loamy-clay, drained, fertile and deep.
Soil vitality

Excellent biological quality.
Vine Age

15-25 years
Harvest and vinification process

Manual harvesting and grape selection at the end of September. Brief maceration on the skins, slow pressing, fermentation and aging in steel. Brief passage in large oak casks before bottling.
Yield

45 hl/ha
Characteristics

Appearance: Intense golden color

Nose: Floral aromas of dog rose combine with exotic scents and candied fruit

Palate: Powerful, complex and extremely smooth

If it were a person: Generous and sweet