Marzemino
Trentino DOC
The Marzemino is a red grape native to Trentino.
La-Vis Marzemino, a vivid ruby red wine with purple undertones, has a complex aroma of woodland fruits blending harmoniously with delicate fragrances of violet. It is a particularly well-balanced wine with an excellent concentration of flavours.
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Vine
Marzemino
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Cultivation area
Rovereto and Mori
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Exposure and altitude
South-east, south-west; 240 m ASL
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Soil composition
Alluvial sandy loam sediments
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Training system
Guyot and simple Trentino pergola
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Planting density
5,000 vines/hectare
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Vinification process
Manual harvesting in early October, fermentation at controlled temperatures in stainless steel tanks, malolactic fermentation in fibreglass reinforced concrete tanks, ageing on the lees for approximately 5/6 months, partly in fibreglass reinforced concrete tanks and partly in barrels that have been used once before previously.
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Food match
Roasted white meats but also polenta and mushrooms or tartar steak.
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Alcohol content
12,5% ABV
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Serving temperature
16
