Poggio Morino

Vermentino Toscana IGT

Maremma Toscana IGT

Vermentino Toscana IGT Poggio Morino, made from grapes grown on gentle Tuscan hills, makes an immediate and pleasant impact, stirring memories of Mediterranean shrubs and the sea. With its bouquet of wisteria and exotic ripe fruit, it is a perfect accompaniment to fish dishes. The harmonious and lingering taste develops into a fresh and pleasing finish. Serving temperature: 10-12°C

  • Vine

    Vermentino

  • Vineyard location

    Scansano

  • Exposure and altitude

    South-east, south-west; 60-150m ASL

  • Training system

    Guyot

  • Planting density

    6,000 vines/hectare

  • Harvesting period

    September

  • Fermentation

    15 days in stainless steel

  • Ageing

    7-9 months in stainless steel

  • Ageing in bottle

    3 months

Technical sheet
lavis-vermentino-poggiomorino
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